Fabian Pakulat

Experience a fusion of Spanish cuisine and sushi at Misuto, a restaurant located in the Malaga fishing neighbourhood of Pedregalejo. Sushi Master Rui Junior, formerly of Óleo Restaurant, and Chef Alejandro Salido, who was head chef at Restaurante Asako, have come together to create a unique dining destination, combining the freshness and quality of a sushi bar with creatively refreshed

Situated in the heart of Malaga, Restaurante Soca has quickly gained popularity among locals and tourists, despite its relatively recent opening on the iconic Calle Carretería. The restaurant boasts a fusion cuisine that beautifully combines modern Mediterranean flavours with exquisite sushi, making it a favoured destination for many visitors, who regard it as one of the Costa del Sol’s finest