With more than 75 years of experience, this family business is the perfect shop for Spanish products. The shop window with a display of meat and ham certainly stands out on the little corner of Plaza Uncibay.
Their specialty? The famous Iberian ham or jamón Ibérico.
These Iberian hams are made from pigs that are at least 50% Iberian. They roam free, feeding on acorns, herbs and grass. This diet results in an exceptional ham, known as a true delicacy in Spain.
Jamones Salamanca prides itself to have the best Iberian hams in Malaga on offer, which they go and choose themselves in Salamanca. Their selection of meat also includes Iberian sausages, such chorizo, salchichón and morcilla.
Other products to discover at Jamones Salamanca are cheeses, wines and legumes, all local products from the highest quality.
Picture: Jamones Salamanca shop
As co-founder of Malaga Guru Katrin likes to share the ins and outs of this captivating city. With a strong interest in history she is always keen on discovering more about Malaga’s past. Having lived in Malaga for more than five years, she is happy to share any tips to make your life more comfortable – from the best cocktail bar to getting on the padrón.